THANKSGIVING

DINNER

2021

THANKSGIVING

DINNER

2021

NOVEMBER 25th / 11A – 7P

$95/PP /  $40 KIDS

TAKEOUT OPTIONS AVAILABLE

OPTION 1

GATHER @ LYONS

$95 per person

$40 per child under 12

Wine Pairing +$35

Operating Hours

11a – 7p

CANCELLATION POLICY

A reservation must be cancelled 72hrs prior to the reservation in order to not be subject to a cancellation fee. A cancellation fee of $35/per person will be applied to any no-show or non-cancelled reservations.

OPTION 1 MENU
RESERVE NOW

OPTION 2

GATHER @ HOME

Prepared for 4 or 6

$275 for 4PPL

$415 for 6PPL

Not available to be prepared for less than 4 People.

Pick Up Times will be assigned via the ticket purchase & follow up by the reservationist for confirmation.

CANCELLATION POLICY

Should a guest not show up to pick up their take-out, the ticket is non-refundable.

OPTION 2 MENU
PLACE ORDER

OPTION 1

GATHER @LYONS

$95 per person

$40 per child under 12

Wine Pairing +$35

Operating Hours

11a – 7p

CANCELLATION POLICY

A reservation must be cancelled 72hrs prior to the reservation in order to not be subject to a cancellation fee. A cancellation fee of $35/per person will be applied to any no-show or non-cancelled reservations.

OPTION 1 MENU
RESERVE NOW

OPTION 2

GATHER @ HOME MENU

Prepared for 4 or 6

$275 for 4PPL

$415 for 6PPL

Not available to be prepared for less than 4 People.

Pick Up Times will be assigned via the ticket purchase & follow up by the reservationist for confirmation.

CANCELLATION POLICY

Should a guest not show up to pick up their take-out, the ticket is non-refundable.

OPTION 2 MENU
PLACE ORDER

GATHER @ LYONS MENU

FIRST COURSE

Choice of

Endive, Warren Pear, Goat Cheese, Watercress, Candied Pecans, Sherry Vinaigrette

Pumpkin Soup, Spiced Granola, Soft Whipped Cream

SECOND COURSE

Choice of Entree

Cider Brined Diestel Farms Turkey

Ora King Salmon, Bearnaise

Prime Rib, Au Jus, Horseradish Cream

Vegetable Entree on Request

Sides Shared for the Table

Parker House Rolls, Wild Mushroom Stuffing, Madiera-Giblet Gravy, Cranberry Sauce, Charred Brussels w/ Balsamic and Parsley, Pomme Puree w/ Chive and Shallot Marmalade, Green Bean Gratin w/ Crispy Onions and Soubise, Candied Yams with Brûlée Marshmallow, Creamed Spinach, Macaroni And Cheese

THIRD COURSE

All Desserts will be prepared GF or available GF.

Choice Of

Pumpkin Pie, Bourbon Whipped Cream, Cinnamon

Pecan Pie, Brown Sugar Ice Cream

Custard Pie, Persimmon

RESERVE NOW

GATHER @ HOME

FIRST COURSE

Endive, Warren Pear, Goat Cheese, Watercress, Candied Pecans, Sherry Vinaigrette

Pumpkin Soup, Spiced Granola, Soft Whipped Cream

SECOND COURSE

Cider Brined Diestel Farms Turkey

Additions

You will receive Turkey + one of these:

Prime Rib $75

Salmon $50

Sides Shared for the Table

Parker House Rolls, Wild Mushroom Stuffing, Madiera-Giblet Gravy, Cranberry Sauce, Charred Brussels w/ Balsamic and Parsley, Pomme Puree w/ Chive and Shallot Marmalade, Green Bean Gratin w/ Crispy Onions and Soubise, Candied Yams with Brûlée Marshmallow, Creamed Spinach, Macaroni And Cheese

THIRD COURSE

All Desserts will be prepared GF or available GF.

Pumpkin Pie, Bourbon Whipped Cream, Cinnamon

Pecan Pie, Brown Sugar Ice Cream

PLACE ORDER